Builder of Men
I am a proud 2006 initiate of the Wyoming Chapter of FARMHOUSE International Fraternity.
As an undergraduate member I served twice as the Director of New Member Education, developing the first New Member Education Program for the Wyoming Colony during its chartering process.
As an alumnus, I have served FARMHOUSE in several capacities:
International Board of Directors Nominating Committee 2018
Co-chair of the Awards and Recognition Committee
Two term Western Region Director from 2013-2016
Five time FARMHOUSE Leadership Institute Facilitator - 2013-2017
Delegate to the 2008 (Lubbock, TX) and 2010 (Columbus, OH) Conclaves
Volunteer at the 2012 (Minneapolis, MN), 2014 (Charlotte, NC), 2016 (Denver, CO), and 2018 (Kansas City, MO) Conclaves
Communications and Marketing Committee Member
To learn more about FARMHOUSE and what it stands for, visit www.farmhouse.org
As a Wyoming native and University of Wyoming graduate, it would be difficult to deny my love of Cowboy and Cowgirl Athletics. The Brown & Gold has a unique way of uniting the people of Wyoming and alumni across the world as we rise and fall with their successes and defeats.
I am an active member of the Cowboy Joe Club and serve as a member of the the University of Wyoming Fan Experience Board. To learn more about the Cowboys & Cowgirls, including game schedules, history, and traditions visit www.gowyo.com
“The light music of whiskey falling into a glass—an agreeable interlude.”
I have always had an appreciation for good beer, wine, and spirits. However, in recent years I have developed a passion for quality cocktails.
A good cocktail can invoke vivid memories, celebrate success, or enliven a meal - simple ingredients in perfect balance can create something magical. Therefore, I am always in search for a new take on a classic cocktail, a surprise in something completely new, or the next great cocktails bar. I have completed the BarSmarts Comprehensive Bartenders Spirits Training and built a custom home bar.
Check back here for more details about my cocktail adventures as they happen. Currently, my list of favorite bars is as follows:
Backwards Distilling - Casper, WY
The Green Russell and Williams & Graham - Denver, CO
Ironside and Craft & Commerce - San Diego, CA
Longman & Eagle and Scofflaw - Chicago, IL